Tag: Drink

  • A Long Weekend In Malaga

    A Long Weekend In Malaga

    A Relaxing Weekend

    I can’t believe it’s almost been a month since Damien and I went on our long weekend away to Málaga. It was a somewhat impromptu trip, having only booked it all a couple of weeks prior going, but we decided that we both felt the need for a little break and to go somewhere warm where we could simply relax.

    I’m pretty much a pro when it comes to planning short trips abroad now and with nowhere specific in mind on this occasion, I decided to go with southern Spain for our best chances of warm weather and affordable flights. Málaga came up best in my search and whilst I had been before a few years ago, it had been for a shoot and so I was excited to visit again, on a non work related trip this time

    Malaga Street Spain
    Malaga things to do
     

    We arrived in Málaga on a Thursday for the last couple of days in March and then returned home on the Sunday, which was the second day of April. It was definitely a good idea picking Málaga, as the weather over that weekend was just splendid.

    I found us the perfect little AirBnb only a very short walk from the centre and right by a few little convenience stores where we were able to buy our eggs for breakfast and wine to drink whilst sat out on the roof terrace. Yes we had our own private roof terrace which was exactly what we’d wanted, a nice open space to sit out and enjoy the sun.

    Airbnb
    Samio Travel Blogger in Malaga
     

    The Sights

    Although the main focus of the short holiday was to relax, never ones to sit still for too long, Damien and I of course couldn’t help ourselves from doing just a little bit of sight seeing whilst we were there.

    Málaga is actually a lot more beautiful than it’s given credit for and away from the high rise hotels that are situated further down the coast line, the city centre is full of old buildings filled with cute little restaurants and bars.

    Speaking of the beauty in Málaga from the top of Mount Gibralfaro we were able to see the most wonderful views of the city. It’s quite a walk in the blazing heat but it’s certainly worth it once you get to the top and also very scenic as you walk through beautiful gardens to get there. Of course once at the top we went in the Castillo Gibralfaro and wondered around the castle ruins before heading back down.

    Malaga Mountain view

    Malaga Travel Blogger Review

    Eating Out

    One of the restaurants we visited, as recommended by our Airbnb host, was tiny little traditional Spanish restaurant called El Tapeo de Cervantes. We were told to book beforehand, which was wise as we found it was full to the brim when we arrived and still had to wait for ten minutes or so outside before we could even get in to be seated at our table. But we were glad to find that it was certainly worth the wait.

    I didn’t take any pictures in the restaurant as it’s so tiny that you are pretty close to the diners either side of you and behind you, all strategically fitted in on high slim wooden tables and chairs. Although this is something that would in most circumstances irritate the heck out of me, in this instance it only added to the character and charm of the place and I rather enjoyed the atmosphere. The staff were great and I had some of the best tapas I’ve ever had. Opting for fish and vegetarian dishes, each plate we had was delicious and if you do find yourself visiting Málaga I’d definitely recommend this place.

    Another evening we decided to take an hour long walk along the beach to a few of the highly recommended local fish restaurants located in El Palo. We stopped off at a bar along the way and watched the sunset before continuing on.

    Once we arrived we picked one of the restaurants, Restaurante Gabi. It was no thrills dining at its finest and we took a table outside across from the outdoor fire on the beach, where they cooked the fish. Although quite a long walk to get there it was worth it in the end and the fresh fish was excellent. It certainly seemed popular with the locals and we could see why, as its reasonably priced fresh seafood made the visit worth while.

    Sunset in Malaga

    Flags in Spain

    A Drink With A View

    There are of course also plenty of bars to chose from in the centre of Málaga, along with a few rooftop bars. One evening before dinner we went to the roof bar La Terraza de la Alcazaba which has excellent views of the town centre and Alcazaba of Málaga. It’s quite a busy spot but fine if you don’t mind potentially standing. It has quite a young vibe and although the drinks are (expectedly) a little pricer than some of the other bars, it’s worth visiting at least for one, just to see the view before sun down.

    Well I think that’s almost everything. I’ll end things here before I run the risk of waffling on too much but we really did enjoy our little trip away to Málaga. Sometimes three nights away is all you need to unwind and relax whilst also having the fun of exploring a different location. Now I can’t believe it’s only two weeks until Damien and I jet off on our next little city break, I plan to be a lot swifter with my upload of that travel post once we return, so be sure to check back soon for more travel adventures. 😀

    Samio x

    Malaga City View
    Malaga Spain
    Malaga Port View
     
    Malaga Spain Travel Blog Post

    You can watch my Málaga vlog here:

  • Burrito Party Challenge at Revolución de Cuba

    Burrito Party Challenge at Revolución de Cuba

    Revolución De Cuba in Manchester is a restaurant and bar I know all too well. I’ve enjoyed many a meal in there, sipped on numerous cocktails and partied the night away there – on several occasions… It’s a place I’ve often gone to enjoy good food, some really good cocktails and they often have a live band playing which always crates a great atmosphere. This occasion was no exception and this time I was invited along with a few fellow bloggers to take part in a burrito and mojito masterclass and challenge.

    Revolución de Cuba Nibbles

    On arrival we were welcomed with Cuba Libres and nibbles and it wasn’t long before chef Jaymi was giving us our burrito making masterclass…

    Revolución de Cuba Burrito Making

    Burrito making

    Revolución de Cuba Burrito

    Revolución de Cuba Burrito

    Of course being a chef, Jaymi made it look so easy and for most people it probably actually is, however for me, the challenge proved all too much and as you can see, my burrito didn’t quite turn out how I had hoped.

    Burrito making Manchester

    Struggling to make a burrito

    Revolución de Cuba Burrito making class challenge

    It’s probably no surprise that I didn’t win the burrito challenge, however looks can be deceiving and my burrito actually tasted rather good (if I do say so myself).

    Samio with her burrito in Revs De Cuba

    Emma’s creation (left) is an example of how a burrito should look and mine is, let’s just say, a unique creation.

    What Emma Did and Samio burritos

    Revolución de Cuba Teapot cocktail

    After a few more cocktails it was time for the mojito making masterclass and challenge. This time we were expertly shown how to make two types of mojito – a classic and a Cuban. Then it was our turn to get behind the bar and have a go at doing it ourselves. The challenge was to see who could make a mojito in the quietest amount of time.

    mojito making at Revolución de Cuba Manchester

    Revolución de Cuba Mojitos - Classic and Cuban Mojitos

    Mojito

    Mojito making

    I decided I’d mix it up a little by making a passion fruit mojito. My time was 1:10 but unfortunately I was beat, with the quickest time being 55seconds. My passion fruit mojito was pretty tasty though – I know what I’ll be making on the weekend.

    Samio behind the bar at Revolución de Cuba Manchester

    Samio cocktail making

    After our burrito and mojito masterclass and challenges had finished, a few of us hung around to enjoy some more cocktails. I decided to try something different and go for a pineapple and chilli flavoured mojito and it was really good!

    Pineapple and chilli mojito

    Revolución de Cuba Zombie and Sangria

    Overall the evening was really good fun. I’d be love to go back and do this or something similar again with friends, as it makes a change to your average evening eating or drinking out and it would be perfect for a birthday or special occasion with a group of pals.

    Have you ever tried a cocktail/food masterclass or something similar?

    Samio x

  • Afternoon Tea

    Afternoon Tea

    Friday was such a good day and I got to spend it with some of my favourite people, enjoying some of my favourite things.

    Before starting the day’s activities I headed to Chorlton to my dear friend Beckler’s place, for a much needed hair cut! My hair has been so dry lately. Over the past weeks, every time I went to wash it, it was extremely knotty. My hair hadn’t been in this bad of a condition since I used to bleach it (which was years ago). I’ll be honest I’ve not taken the best care of my hair lately. During my month in Barcelona I was washing it everyday, so that it looked fresh for castings and work but I think that with that, along with the intense sun on it everyday, it just finally took it’s toll and my split ends got way out of hand… So anyway, after much deliberation, I decided that it must be a haircut that I needed and I was right.

    Beckler is a very handy friend to have, because not only is she brilliantly funny, a good listener and lots of fun, she also cuts hair and is in fact the only person I trust with scissors near my fro. This time Beckler took about two inches off my fro, which was scary at the time but as soon as the ends were gone my hair felt much healthier. Straight away I was able to comb my fingers straight through my hair and it felt knot free and much thicker too.

    Beckler and I then headed back into the center and went to (my favourite) Richmond Tea Rooms for afternoon tea. I’ve been to Richmond Tea Rooms lots of times, sampling many of their delicious cakes and food dishes (I’m sure many of you have heard me rambling on about it) but it was the first time I’d tried their afternoon tea.

    Richmond Tea Rooms

    We were there for Beckler’s belated Birthday celebrations together, so we decided to go all out and opt for The Richmond Tea, which is a traditional afternoon tea served with a glass of bubbly. It was delicious! We enjoyed a selection of finger sandwiches, quiche, a variety if mini cakes and two great big scones along with a large pot of Earl Grey tea, not forgetting our all important glasses of bubbly. It was very tasty and so filling too, so it was definitely worth the money and great for a birthday treat.

    The Richmond Tea Afternoon Tea

    I just love it when food is so beautifully presented and so of course I couldn’t help but take a few snaps.

    Afternoon Tea at Richmond Tea Rooms

    After our afternoon tea, Beckler and I headed over to The Northern Quarter and hung out in one of our favourite bars, drinking prosecco and chatting even more (when the pair of us get together we don’t stop). Soon it was after work time and so our friend Nick came and joined us, shortly followed by my boyfriend, Damien. We spent the rest of the evening drinking in The Northern Quarter and before we know it, it was late and time to head home. Beckler and a Nick decided to carry on the evening’s antics and turn it into a night out. For me however, I’d had one too many glasses of wine and so it was time for bed, ending an lovely day spent with great company.

    Samio x

  • Barcelona

    This weekend I went to Barcelona. One of my best friends, Lydia, who I have known most of my life, recently moved over there. It was her birthday on Friday and so I thought what better excuse to take a trip there for the weekend.

    Although I’ve visited Spain many times it was my first time in Barcelona and I couldn’t wait to get out there and see the sights and enjoy some great food and wine with a dear friend.

    For the trip I had to pack strategically, as I was only taking hand luggage (I know how brave am I). Something, which many will know, is a hard task for me as I’m the girl who takes a suitcase to stop somewhere for one night. Luckily enough though, I managed to fit everything I needed in my small black case and to below the hand luggage max weight of 10 kgs… Most of the stuff I had in there was black, as the colour seems to have invaded my wardrobe as of late, something which I am in the process of changing! Having mostly black clothing in my case helped though, because I knew with little room, at least everything I was taking should work together as outfits. It gave me the opportunity to mix and match if need be. I managed to limit myself to three pairs of footwear (An arduous task for myself); I packed a pair of plane black wedge shoes for the evenings, my funky zebra print vans for the day and I wore my Underground wedges to travel in.

    Although I was only there for two nights we managed to fit a lot in and Lydia was every so kind enough to make an itinerary of the weekends events. She sent it to me before I went so I was able to pack appropriately.

    On the Friday I was up at 4am and in a taxi to the airport by 5am. I wanted to be comfy and warm for my journey so I travelled over in my black Underground wedges, black leggings, baggy long sleeved skull top, a black hoodie (previously my boyfriend’s, now mine!) and my leather bomber jacket. The day before I had also made a new black clutch bag for my travels, from my brand Pearls & Lipstick (Website is opening soon). I put an extra pocket in this design, which perfectly fits my passport. I also wanted something that I could use throughout my trip, as I needed to travel light. The size and design of the bag meant I was able to use it throughout the weekend and with it being black it also went with everything. I made it to fit my mini Ipad, coin purse, travel documents, passport and also a book and any other small bits if need be. This is the first bag I’ve made in this particular design, and as I’m happy with the result I shall be making more to sell ready for when the site is open.

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